Raymond does it better than anyone when it comes to dealing with refrigerated warehouses. Among the most challenging aspects in global food distribution are the cold chain or the frozen and refrigerated sectors. It really doesn't make a difference whether you are a grocer, a public refrigerated warehouse professional or food manufacturer, Raymond provides the best products and services which will attain the needed technical specifications for your cold chain requirements.
There is a demand in the fork lift trucks to provide strong control systems that are both tough and efficient when operating in refrigerated warehouses, blast freezers and other cold storage operations. Raymond maintains its own in-house cold storage test facility which allows them to duplicate the harshest conditions and environments. They constantly prove their systems with repeated tests in cycles of extreme freezing and thawing so as to make certain that their products perform.
Additionally, the superior performance, unequaled dependability and robust control systems of the Raymond lift trucks in freezing atmosphere helps to maintain their operations at premium efficiency.
The Raymond AC-powered Reach-Fork truck provides fantastic energy efficiency is suitable to a range of cold storage operations. Raymond's optional cold storage conditioning package helps to protect the control systems in your lift truck when utilized within cold storage environments. Raymond has also customizable steel, iron and plastic protection options.
Take the Heat into Cold Storage
Ensuring that your operators are as comfortable and productive as possible within freezer environments and unheated warehouses from negative twenty degrees to 31 degrees F could be attained with the optional Raymond ThermaKit system. The ThermaKit system utilizes a heated control handle and a floor pad to offer the warmth which allows the operator to wear lighter weight gloves to be able to acquire optimum enhanced mobility.